Items in the BBQ selection include:

MAIN COURSE SELECTION

• A Dozen of Assorted Satays with Traditional Condiments & Peanut Sauce – Thirty Eight (38)
• Fillet of Baby Seabass – Forty Eight (48)
• 200gm Fresh King Prawn – Sixty (60)
• Boneless Chicken Tikka – Forty Eight (48)
• 200gm Peppered Tenderloin Beef – Seventy Eight (78)
• Mixed Grill (Rib Eye, NZ Lamb, Chicken Wing & Beef Chorizo) – One Hundred Twenty Two (122)

SIDE ORDER SELECTION

• Vegetable Skewer (2 pcs) – Twenty Two(22)
• Kaffir Lime & Flaked Chili Potato Cubes with Sour Cream & Chive Dip (V,GF) – Twenty Two (22)
• French Fries with Aioli (V,GF) – Twenty Eight (28)
• Garden Salad with Balsamic – Thirty Four (34)
• Caesar Salad with Beef Bacon, Garlic Croutons, Coddled Egg & Classic Dressing – Thirty Four (34) with Grilled Chicken – Thirty Eight (38)

Terms and Conditions:

• Minimum 3 main course orders for two (2) persons.
• Six (6) hours advance notice required.
• Limited to a maximum of two (2) bookings per day only.
• Quoted prices are in Malaysia Ringgit net and subject to change without prior notice.